Results for Sea

Lu sule, lu mare and lu ientu: how many times have you heard these three words associated with the wonderful Salento? Well I will tell you that the sun, the sea and the wind are three things that strongly characterize this land, but there is much more. Between crystal clear sea, good food, baroque cities and thousand-year-old villages, it has always been a magical land! Salento, the region that forms the heel of the Italian boot, is bathed by the Ionian Sea to the west and the Adriatic Sea to the east and also boasts some of the most beautiful beaches in Italy. If you are planning your holidays in Salento and are looking for advice on how to best organize your trip, you are in the right place! In this guide you will find lots of advice: 🗓️Best Time to visit 🚊Transportations 🏨 Where to stay 🏛️What to visit ☕️cafés 🍽️restaurants 🍹cocktail bar and beach clubs 🎒excursions and activities ✨unusual places 📌10 day itinerary The main stages of the itinerary are: -Lecce -Torre dell'Orso -Otranto -Santa Cesarea Terme -Castro -Santa Maria di Leuca -Marina di Pescoluse -Gallipoli -Porto Cesareo During the journey from one stop to another there will be many other unmissable places and breathtaking beaches!
50+ • Accessibility • Backpacker • Car-free • Couples • Digital Nomads • Family • Groups • Adventure • Architecture • Art • Boutique • Budget • Camping • Design • History • Luxury • Outdoors • People & Culture • Relaxation • Road Trip • Romantic • Slow Travel • Van Life • Wellness
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A journey in Jordan is an immersion into a land rich in history, culture, and breathtaking landscapes. It begins with the capital, Amman, a city that blends ancient and modern with its lively markets and historical sites like the Citadel. Crossing the desert, you reach the captivating Wadi Rum, a vast expanse of red sand with majestic rock formations. Sleeping under the stars in a Bedouin camp is an unforgettable experience. The highlight of the journey is Petra, the "Rose City" carved into the rock, an ancient wonder that leaves you breathless. Walking through the Siq and seeing the Treasury emerge is a magical moment. The Dead Sea offers a unique opportunity to float in its incredibly salty waters, while the city of Aqaba on the Red Sea gifts you crystal-clear waters and colorful coral reefs. Don't forget to explore the biblical history of Madaba and Mount Nebo, which offers spectacular views of the Promised Land. Throughout the country, the hospitality of the locals, delicious cuisine, and welcoming atmosphere make the journey in Jordan an unforgettable adventure, a blend of ancient and modern, culture and nature. Day 1: Dead Sea Arrival at Amman airport and direct transfer to the Dead Sea. Relaxation day at the Dead Sea, experiencing the unique floating sensation in its incredibly salty waters. departure for Petra Overnight stay at a Petra Moon. Day 2: Petra and Wadi Rum exploring key sites such as the Treasury and the Monastery. In the afternoon, depart for Wadi Rum. Jeep tour to explore the beauty of the desert and overnight camping in a Bedouin camp under the stars. Day 3: Wadi Mujib and Amman Morning departure for Wadi Mujib, dedicating part of the day to an exciting canyon hike. In the afternoon, return to Amman. Explore the Citadel, the Roman Theatre, and the markets of Amman. Last evening to immerse yourself in the lively atmosphere of the city. Overnight stay in Amman. This itinerary allows you to experience the diversity of Jordan in a short period, from the salty waters of the Dead Sea to the grandeur of Petra, the charm of the Wadi Rum desert, the thrill of Wadi Mujib, and the vibrant atmosphere of Amman. Keep in mind that, although it's a packed itinerary, it may require some swift movements.
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Venice, also known as the "City of Canals”, “The Floating City” and "Serenissima”, is a place like no other - charming through its intricate alleys and walkways over the canals, with no cars/scooters or traffic noise to spoil the romance in the air. Gondolas floating here and there, idyllic cozy terraces just around every other corner, Italian delicacies all over and relaxed people wandering about. Venice's culinary delights include Sarde in Saor, Risotto al nero di seppia (black squid ink risotto), Bigoli in salsa, Baccalà mantecato (whipped codfish), Fegato alla veneziana (liver with onions), and Risi e bisi. Don't miss cicchetti (small plates) and Tiramisu for dessert. Highlights: 🍾 Bellini is the name of a cocktail invented in Venice about 80 years ago. A Bellini consists of peaches and Prosecco (Italian version of Champagne). The peaches are squeezed and the juice is mixed with Prosecco. The glasses in which the Bellini is served have to be very cold. For the typical Venetian Bellini only white peaches are used. 🛶 A gondola is a traditional narrow and long Venetian rowing boat. The boat is steered by one person called a gondolier with the help of one long oar. Centuries ago, gondolas were the main means of transport in Venice. Now they have become a very popular tourist attraction, and perhaps the most recognisable symbol of Venice. Although a bit expensive (standard gondola rides in Venice have a fixed cost of 80 euros for a private 25-30 minutes tour. At night, however, the cost of a gondola ride is 120 euros for a private 25-30 minutes tour. If you desire to stay longer, tell the gondolier and ask for the price before the start of the tour) a gondola ride might just be the most romantic thing to do in Venice. 🥠Baicoli is a typical Venetian biscuit. The shape of the biscuit resembles that of a sea bass, hence the name - "baicoli" means "sea bass" in the Venetian dialect. Back in the old times, when Venetian sailors prepared for long journeys, the captains made sure to procure a lot of baicoli. The biscuits were used as bread, and because of being very dry, they could survive for a very long time. Baicoli are typically vanilla-flavored, and are sold in metal boxes, easy to transport and keep fresh for long. The metal boxes, in which the baicoli are sold today, carry a picture of Venetian men and women in traditional clothing of olden times. Other traditional sweets to try: Mandorlato di Cologna Veneta (especially at Christmas). 🍘 Frittelle - They are Venetian doughnuts served only during Carnival. They can be stuffed with pistachio cream, zabaione and chocolate.
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Barcelona - the capital of Catalonia - is a vibrant and dynamic city, full of exciting things to do. From its stunning architecture to its delicious food and lively culture, there's never a dull moment in this city. Visitors can explore iconic landmarks such as the Sagrada Familia and Palau Nacional, or stroll along the famous La Rambla promenade, taking in the sights and sounds of street performers and vendors. Barcelona is also renowned for its art scene, with world-class museums and galleries showcasing the works of famous artists like Picasso and Miro. Catalans have their own traditional dishes. Chief among them is pork sausage both cooked (butifarra) and cured (fuet), as well as the ubiquitous pa amb tomàquet (pan con tomate in Spanish), grilled bread rubbed with tomato and garlic, drizzled with olive oil, and sprinkled with sea salt. For something more local, try fideuà, essentially the Catalan version of paella, made with short noodles instead of rice. Make sure to sweeten up your trip with: - xuxo: traditional Catalan pastry with sweet cream filling and sugar coating; - mel i mato: dessert made from fresh goat cheese drizzled with honey; - tarta de Santiago: a Galician almond cake made with ground almonds; - panellets: small, round pastries made from ground almonds and flavored with coffee or lemon For drinks, have a vermut (vermouth) instead of sangria; it's served over ice and garnished with a slice of orange and/or olives. Also, you can try Cava, which got its name back in 1970 with the idea of distinguishing it from French champagne, the word meaning ‘Cave’ or ‘cellar’. Cava is rapidly gaining prominence in the world and rivaling champagne, 95% of all Catalan cava is made in Penedès in the vineyards surrounding the village of Sant Sadurní d'Anoia, close to Barcelona. 🏵️ The famous Antoni Gaudí - Spanish architect and designer from Catalonia, known as the greatest exponent of Catalan Modernism - worked almost entirely in or near Barcelona, therefore the city boasts with his works: Casa Batlló, Casa Milá La Pedrera (you can grasp a sight of the interior while having a coffee at Cafe de la Pedrera DON'T MISS: the gift shop is amazing), Casa Vicens, Park Güell, Sagrada Família church, etc. ⚽️ For football enthusiats: you have to take a look around Camp Nou. 💡A trip to Abbey of Montserrat would also make a great idea. ⛱️Perhaps a day trip to Costa Brava (90 min by bus)?! 😎 🛍️When it comes to shopping, make sure you visit Girona Street. Here, outlet stores welcome visitors with open arms, offering tempting deals and unique finds.
Accessibility • Budget • Coffee • Foodie • Relaxation • Shopping • People & Culture • Art
$5.00
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Paraty is a UNESCO World Heritage Site, nestled in Brazil's stunning Costa Verde. This charming colonial town boasts cobblestone streets, colorful buildings, and lush tropical surroundings - and it's my favorite town in Rio de Janeiro. In the late 17th century, Paraty marked the endpoint of the Gold Route, through which gold was shipped to Europe. Its port was crucial for importing tools and African slaves for the mines. The town built a defense system to protect its wealth. Today, Paraty's historic center preserves its 18th-century layout and colonial architecture, offering a glimpse into its rich past spanning the 18th and early 19th centuries. With its rich history, vibrant culture, and picturesque coastline, Paraty offers visitors a unique blend of historical exploration, outdoor adventure, and relaxation by the sea. Explore its well-preserved architecture, embark on boat tours to nearby islands, or simply unwind on its pristine beaches – Paraty promises a memorable experience for all. In this guide, you'll find recommendations to fill up at least 4 days of your visit, including logistics, accommodations, dining, and of course, you can contact me if you need a personalized itinerary Have fun!
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$5.99
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This guide takes you on a sassy tour of the city of the canals or the “Venice of the North” - with a bit of something for everyone! The city is famous for its arhitecture, art museums and traditions that are well kept alive and praised. But it is also famous for cannabis-serving coffeeshops (this guide provides a list with such venues), red-light district, quirky bars and bizarre museums. So, whether on foot or by bike/boat, take this guide & stroll around this outstanding city in search for fun, food, souvenirs and all those Dutch vibes that you heard so much about. When it comes to traditional food, be sure to try: - Haring or 'Hollandse Nieuwe' (Dutch new herring), probably the most famous Dutch food. Pickled herring is a delicacy in Holland. The raw herring is served together with chopped raw onions and gherkins. - Stamppot, an old dish of mashed potatoes combined with root vegetables, like turnip, carrot and onion, but it can also include dark, leafy greens like kale/spinach (make sure you order it the traditional way, with smoked sausage). - Erwtensoep, a thick split pea soup; - Bitterballen similar to a scotch egg, they are balls of finely chopped beef or veal that are seasoned with a mixture of spices, then rolled in bread crumbs and deep fried. Also, make sure you try out some desserts: - Poffertjes, small pancakes, baked in an iron skillet and traditionally served with melted butter, dusted with icing sugar - Pannenkoeken, another traditional sort of pancakes - Oliebollen ‘oil spheres' are balls of dumpling batter fried in hot oil and later sprinkled with icing sugar. Highlights: 🌷Dutch tulips - It was in the 16th century that tulips were imported to Holland from the Ottoman Empire. In no time, tulips became the most sought-after commodity in the entire Netherlands, after Carolus Clusius wrote what's considered the first major book about the flower. In the early 1600s, professional cultivators of tulips began to refine techniques to grow and produce the flowers locally in Holland, establishing a flourishing business sector that has persisted to this day. The tulips mostly bloom during the spring season, from mid-April to mid-May, in Amsterdam. The Tulip Festival will begin on March 23rd and go on till May 14th, 2023 👡 Klompen - Dutch clogs are a type of footwear made in part or completely from wood. The iconic footwear of the Netherlands were the shoes of choice for Dutch laborers of centuries past. The wooden slip-ons were sturdy, cheap and—when stuffed with straw—cozy and warm. The first Dutch clog is dated from the year 1230. The shoe is deeply ingrained in Dutch culture and some people in rural areas still wear them today! 🚲 Dutch bikes - are a style of urban commuting bikes that have been used in the Netherlands for decades and have grown in popularity in cities around the world. Dutch bicycles are upright or “sit-up” style – with taller frames than typical bicycles. This position allows for very good visibility and great comfort. A popular form of Dutch bicycles is the Omafiets (translates to Grandma's bike). 🗼 Dutch windmills - were built originally to pump the water out from the land because the Netherlands is so flat and below sea level. With the land always getting flooded, farming was almost impossible, hence the need to force out the water by means of the windmills. 🧇 Stroopwafel - the most classic of all Dutch sweets and a perfect gift from Holland - literally means “syrup waffle” and it’s a round crunchy waffle with chewy caramel filling. The correct way of eating it is: put it on your coffee or tea cup and wait for a minute until the caramel melts and the waffle warms up – it enhances its flavour and makes it taste as fresh from the oven. Delicious! 🧀 Dutch cheese - especially Gouda, Edam and Maasdam, well known and exported all over the world. Apart from the classics, try some really special ones: a turquoise-coloured cheese with lavender, pink-coloured cheese with red pesto, champagne gouda or even… coconut gouda! A typical cheese from Amsterdam is Old Amsterdam, exceptional premium aged gouda cheese. 🥃 Genever (also called Jenever) - is the traditional liquor of the Netherlands, from which gin has evolved. Some tasters say the flavor of this spirit is similar to white whiskey. Oude (old) genever is the traditional style, with a malty botanical flavor. Jonge (young) genever is a newer recipe with a cleaner taste, more similar to vodka. There are several genever distilleries in Amsterdam, each with their own secret recipes.
Solo Female • Groups • Adventure • Architecture • Art • Foodie • History • Shopping
$5.00
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