Foodie Guide in San Francisco
Foodie Guide in San Francisco
Anne Chua
Though I've only been to San Francisco twice, I packed in as much food as possible and was in awe of all the choices I was spoilt with!
This is my compilation of the places I visited (many were tried and tested by my partner who is an SF local).
Follow @anneotherhuangryasian on Instagram for more food recs!
I hope you enjoy this guide.
Any tips would be appreciated 😊
Updated ago
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Brunch/Cafes
Sweet Maple
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Home of world famous Millionaire's Bacon (a must get), and also a popular spot for brunch! Would recommend going early though turnover is relatively quick anyways.
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Plow
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I never thought I would dream of a restaurant's potatoes, but that was what stood out at Plow, their potatoes. A small restaurant with long lines, make sure to go early and try out their breakfast (and potatoes)!
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Tartine Manufactory
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As Google description says, "bread is the star here". Famous as a bakery, Tartine Manufactory is a sit down cafe with brunch options as well as their famous Morning Bun (cinnamon, sugar, orange zest).
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Cracked & Battered
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A classic American brunch place with chicken and waffles, eggs benedict, and pancakes (be warned their portions are huge)! Ps. It is also Halal
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Surisan
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A cozy Korean fusion brunch place that also serves Millionaire's bacon just by Pier 39!
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Bakeries
b. patisserie
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A popular Parisian & Viennese-style bakery, their Kouign-Amann pastries are a must-try (try the seasonal flavours too)
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Noe Valley Bakery
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A neighborhood spot in Noe Valley, their lemon tarts are delicious and so are their freshly baked bread loafs!
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Coffee
Blue Bottle Coffee
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Blue Bottle originally from Oakland is now a world-renowned coffee shop. Be sure to drop by for a coffee!
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Saint Frank Coffee
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Restaurants
Flour + Water
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Handcrafted pastas and wood-fired pizza, be sure to try their corn and chocolate pasta and pizzas (controversial opinion but we liked their pizza more than pastas)!
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Daeho Kalbijim & Beef Soup
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A very popular Korean restaurant with lines up to a few hours on the weekend - be sure to join their Yelp waitlist online beforehand! Definitely get their signature Kalbijim
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Spruce
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Contemporary Californian food in a nice ambience, a set menu price ($59 lunch $100 dinner). I really enjoyed their duck main.
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Cotogna
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Another popular Italian restaurant, their Raviolo di ricotta is a must-get (check it out on Instagram to see what I mean).
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Rintaro
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One of the most popular Japanese Izakaya restaurants (and indeed with delicious yakitori), would definitely recommend booking early!
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BANSANG
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Bansang refers to the style of table setting for the kings and nobles of the Joseon dynasty, and their ethos is to serve guests with the same kind of respect and sincerity. Bansang's modern twist on Korean dishes is one of a kind and definitely worth a try though on the pricier side. Be sure to try their uni scallop toast!!
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Harborview Restaurant & Bar
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If you're craving dimsum / Chinese food, harborview is a popular place to visit! It also has an outdoor seating area facing the ferry building with the view of the harbor.
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Z & Y Restaurant
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Titled the best Szechuan restaurant in SF (with lots of photos of celebrities on their wall), Z&Y is the place to go if you are craving spicy Sichuan cuisine. Get their spicy chili chicken (辣子鸡丁).
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Fast food
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In-N-Out Burger
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The only In-n-out branch in SF. You can have Shake-Shack, Five Guys, and other burger chains outside the US, but not In-n-out! And in my opinion, it does live up to the hype and is worth the try.
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Dessert
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Humphry Slocombe
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Famous for their Secret Breakfast (bourbon with cornflakes), Vietnamese Coffee, and Honey Graham flavored icecream!
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Dandelion Chocolate
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A famous bean-to-bar famous chocolate maker in SF, the perfect place to get some chocolate bars as gifts to friends/family or try their hot chocolate / pastries in the cafe.
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Ghirardelli Square - Lot #347
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California's first-ever chocolate shop, Ghiradelli chocolate is sold world-wide. Check-out Ghiradelli square and try their iced chocolate or buy some chocolate souvenirs home!
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Boba Guys
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Though less popular than before, I still visit Boba Guys for my fix of their special strawberry matcha latte or rose black bubble tea.
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Bars
Shelby’s Rooftop
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KAIYO ROOFTOP
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Novela
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TONGA ROOM & HURRICANE BAR
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Pacific Cocktail Haven
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ABOUT THE AUTHOR
Anne Chua
I’m a doctor who loves food and travel. I was born in Singapore but grew up in Taipei, Shanghai, and Kuala Lumpur. I have since lived in London/Southampton for 7.5 years. My guides will mainly be focused on food and attractions!
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