Locanda Del Levante

Salento is the southernmost part of Puglia. It is the heel of the boot, and is situated between two seas: the Adriatic to the east and the Ionian to the west. You might have heard of places such as Lecce, Gallipoli, and Otranto, which are all cute towns found here! I’ve grown up spending all my summers with my family in Puglia, as half of my them are from here. Although we spend most of our time in Centrale Puglia we always make sure to enjoy at least a week in the Salento area. It has some of my favourite beaches, and I can't wait for you to discover them! From sandy shores with beach clubs to rocky coves perfect for cliff jumping and exploring, there's something for everyone. Over the years, I've fallen in love with the local foods and ingredients, and I'm super excited to share them with you in this guide. Think of this as your starter pack for all things you should experience when traveling in Salento. I'll share the hidden gems I've found, from tiny towns to stunning beaches, and of course, the best spots to eat and drink. Whether you're visiting for the first time or you're a seasoned traveler, this guide will help you make the most of your Salento adventure.

Welcome to my completely unorganized but oh-so-helpful map of Italy! An absolute smorgasbord of my own travels and research, suggestions from friends and strangers, and many treasures found along the way, this is where I compile all things Italy for my future trips and yours. Things I particularly love that you’ll find a lot of: ☕️ Coffee shops & bakeries 🌮 Local cuisine 🏛️ Museums of all kinds 🌳 Gardens & parks 🛏️ Boutique hotels 🍕 Small regional chains with good reputations All my guides in this category are $5 per 100 places included, but since I add to these constantly, you can lock down the lowest price today and gain a lifetime access!

Everyone knows how good the food is in Italy. Each region has its own typical dishes, all different and with a great history behind them. But now I'm talking about Puglia. Commonly referred to as the "heel" of Italy, the region of Puglia is probably the most stunning landscape in the country. Just think: hundreds of kilometers of Mediterranean coastline, groves upon groves of ancient olive trees, and whitewashed towns carved into the hills. It's also home to some of the most incredible seafood, pasta, and wine in the world, and the only thing better than the food of the region is the people who prepare it. Food in Puglia is not just "the dish" but a moment of conviviality, relaxation, happiness. Each dish has very specific origins that sometimes go back far. Come with me on this culinary journey where I will tell you about the food culture of my country!