Le Vitel Etonné
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What people say
Livio Colapinto
"Nestled in central Turin, Le Vitel Étonné blends authentic Piedmontese flavors with a contemporary touch. The inviting atmosphere, with rustic wooden tables and an open kitchen, lets diners enjoy both the food and the artistry behind it.
The menu honors regional classics, like vitello tonnato, tender veal with a silky tuna sauce, and tajarin al ragù di salsiccia. Locally sourced ingredients ensure every dish bursts with freshness and flavor.
A thoughtfully curated wine list of Piedmontese labels enhances the experience, while the warm, attentive service makes guests feel at home. At €40–€60 per person, it offers an accessible yet indulgent journey into Turin’s culinary heritage.
For a genuine taste of Piedmont, Le Vitel Étonné is a great option in Turin’s vibrant dining scene."
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Evelyn Hill
Available for hire
"Cozy restaurant with classic Piedmontese plus a few delicious experiments by the chef. (The vegan ravioli are particularly excellent!)
All pasta is made fresh in house, and ingredients are sourced local, with info on the producers in the menu.
They have an excellent wine-by-the-glass menu, so have fun and experiment with some tastings!
Menu: 💶💶/💶💶💶
Perfect for: 💁🏻♀️ & 👩❤️👨"
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Judy Francini
"We enjoyed this small place years ago! Loved it."
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About Le Vitel Etonné
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