Forno Campo de 'Fiori
About Forno Campo de 'Fiori
Get the inside scoop on Forno Campo de 'Fiori from local experts, travel creators, and tastemakers. Browse genuine trip notes, Forno Campo de 'Fiori reviews, photos, travel guides, and itineraries from real travelers and plan your trip with confidence.
What people say
Sophie Minchilli
"One of Romeās oldest bakeries (been open since 1880). Forno Campo de Fiori makes some of the best pizza Bianca and Pizza Rossa in town. It is all sold by the weight, so head to the back o the shop, point to what you want and tell them more or less how much you would like. They will then weigh it, give you a ticket, and you go pay at the cash register. At lunch time, they open up the shop next door which only sells pizza sandwiches (literally crunchy pizza with olive oil and salt, stuffed with anything you can possibly imagine!)"
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Anastasiya Gorshkova
"This historic bakery in Campo deā Fiori is famous for its pizza bianca and pizza rossa, as well as assorted slices, cookies, and pastries.
You can also find some seasonal sweets and pizza variations like my favorite - pizza prosciutto e fichi. If you are visiting Rome in September, I strongly recommend giving it a try!
Pro Tip: If you love sweets as much as I do and want to try a traditional Italian dessert then Torta della Nonna from Campo deā Fiori bakery is a must. "
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ANDREA MATTINA
"La nostra regina,
Pizza e mortadella.
Pizza bianca appena uscita calda dal forno, guarnita con la signora indiscussa dei salumi.
Osvaldo, da trent'anni a questa parte, la sforna scrocchiare la e morbida tutti igiorni.
Quella di @fornocamoodefiori e' probabilmente una delle piĆ¹ buone che possiate assaggiare a Roma.
Quale e' che voi preferite? Datemi qualche altro posto dove andare a provarla.
- Forno Campo dei Fiori -
š Piazza Campo dei Fiori"
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