The hottest Paris restaurants you shouldn’t miss on your next trip
The hottest Paris restaurants you shouldn’t miss on your next trip
Second Dinner Sthlm
Choosing where to dine in Paris can be quite overwhelming, especially for first time visitors. The city is big and bustling with no shortage of amazing eateries, all of which will make you regret having booked those return tickets so damn soon.
But fear not, your trusty duo is here to help you navigate the labyrinth that is Paris food scene, so you can better decide what works for you and your schedule.
CAUTION: this guide can induce severe craving side effects!!
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Early June
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The talk of the town! Casual natural wine bar hosting a slate of visiting chef from all around the world. There’s no fixed menu as each pop-up is unique and time limited. Check their Instagram to stay updated on the guest appearances and make sure to go early! No reservations (under 4pp).
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Double Dragon
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Filipino influenced natural wine bar. Don't miss out on the comté bao with kimchi mayo. So iconic!
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Haikara Izakaya
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The most hyped izakaya in town! Serving donburi bowls for lunch and sharing plates for dinner. Pair them with an ice cold Kirin or why not try a glass of their own sake.
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Restaurant Au Passage
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Lively and cozy restaurant focused on organic wines, featuring an ever changing chalkboard menu of sharing plates. Located in a quiet residential passageway, dining here feels extra special!
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Le Clown Bar
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One of the best meals we've had in Paris. Stylish atmosphere, great service and creative food.
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Le Mary Celeste
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The perfect spot for a night cap. We go there for oysters and a glass of orange wine while soaking in the vibrant atmosphere.
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Le Servan
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Airy bistro serving an uncomplicated season focused menu with surprising international touches. The boudin noir wontons are a must!
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Les Enfants du Marché
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Counter dining inside a buzzing market, known for its selection of natural wines and inventive & ambitious cuisine.
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THE BUTCHER OF PARIS
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Meat heaven located inside a bustling market. Great variety of locally sourced meats, all grilled in front of you. Get a glass of wine and enjoy the market atmosphere while you wait.
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Restaurant Kunitoraya
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Authentic Udon restaurant. Freshly made noodles using imported wheat flour from Japan. A must try for all Japan aficionados.
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Higuma
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Old school, no fuss joint known for their gyoza and steaming bowls of ramen. A true institution.
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A couple of bonus tips! Because what’s Paris without some leavened pastries?! 🥐
Petite Île Boulangerie
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Taiwanese-French inspired bakery. Their sourdough is spectacular and so are the pastries.
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The French Bastards - Oberkampf
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Perfect for breakfast pastries, order what catches your eyes and eat on the go.
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Tomo
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Lovely Japanese tea house with great selection of tea and delicious house-made wagashi.
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ABOUT THE AUTHOR
Second Dinner Sthlm
Explore the world of food with us!
We are Emma & Erik, an Italian and a Swede with years of experience living and traveling across the world in the chase for amazing food. We love to stray from the beaten path to find the best hidden gems and local specialties that any place can offer.
We believe that great food is as much about the context in which you have it as it is about the food itself. That is why we only want to share the most authentic experiences with you.
From exploring hidden alleyways of Tokyo to roaming the wine hills of Piemonte, let us show you all the places we genuinely love and only ever the ones we would go back to.
Why Second Dinner? We say: why only one!
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