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October is the best time to explore Turin and its surroundings while enjoying the white truffle season and Italian autumn šŸ‚ā™„ļø ALBA, ITALY ā€” This city in the Piedmont region of northwestern Italy takes gastronomy very seriously. Michelin-starred restaurants lurk around every street corner. The Slow Food movement, which champions the use of local produce and time-honoured cooking techniques, has its headquarters in the nearby town of Bra. The aroma of toasted hazelnuts and chocolate from a Ferrero Rocher plant on the edge of Alba, hangs over the region. The interest in food grows especially intense in the fall, harvest season for the Alba white truffle. (NY Times) Iā€™ve put together a perfect plan for two days visit, including šŸ„šŸ„‚ Turin gems of local food (breakfast, lunch, aperitivo, dinner and bars) šŸ›ļø Shopping šŸ–¼ļø Museum you might be interested to see if you are here for the first time šŸ· Wineries šŸSpots for enjoying truffle šŸ¤·šŸ½ā€ā™€ļø Explaining why you can take the truffle hunt off your list Turin and surroundings has much-much to show, and Iā€™ll be creating new ultimate guides very soon. Or you can text me in private, and I will help you with your visit itinerary.
50+ ā€¢ Couples ā€¢ Groups ā€¢ LGBTQ+ ā€¢ Plus Size ā€¢ Foodie ā€¢ History ā€¢ Outdoors ā€¢ Luxury ā€¢ Romantic ā€¢ Slow Travel ā€¢ Wine
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