Results for Marche, Italia

Love to travel but hate planning? Or just don't have time to do all the researches? Leave it to me! Let me take the stress out of planning your custom travel itinerary in Italy based on your interests, needs and length of trip. Introducing: ✨Personalized Itineraries in Italy✨ Why settle for generic travel packages when you can have a personalized itinerary crafted just for you? I understand that every traveler is unique, and strive to curate unforgettable journeys that match your interests, preferences, budget, and personal travel style. I can handle every aspect of your trip, from researching the most convenient transportation to finding the perfect accommodations and creating a day-by-day plan filled with must-see destinations, hidden gems, insider's tips and unforgettable experiences. Whether it's exploring historical sites, immersing yourself in local culture, savouring delicious food or experiencing outdoor activities, I will craft a trip that is uniquely yours, taking care of all the details to make sure you get your dream vacation completely hassle-free. Do you have special interest trip requests? Just ask, I got you covered, especially with: 🫶 Honeymoons 🍝 Food&Wine tours  🍷  Wine tourism 🚵 Cycling tours 🏌️ Active holidays Let's start planning your next adventure in Italy today! $ 20 per day planned
Boutique • Luxury • Wellness • Design • Foodie • People & Culture • Romantic • Slow Travel • Wine • Relaxation • Art • Architecture • Shopping • Nature • Road Trip • Beach • Mountain
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Experience the fashion capital with world-renowned shopping and Michelin-rated restaurants near luxury lakeside resorts with this interactive guide. Known in Italy as Milano, this regional capital city of Lombardia (Italian name) in northern Italy bordered by the Alps of Switzerland to the north, is the fashion capital of Italy (and arguably the world). Virtual explorers and trip planners alike, check out this interactive guide to explore this metropolitan city and its surrounding region. Check out what to SEE + DO, what to SHOP + TASTE, where to EAT + DRINK, how to COME + GO, and places to STAY + REST in Milan. In addition to cultural immersion, this guide provides: 1. Interactive map 2. Portable, mobile-first format 3. "Remixable" make-your-own itinerary 4. "Living" guide that receives updates This guide is intended for you to make your own. Explore at your own pace within your available timeframe. Visit all of the sites or just those that call to you. Skip around or simply glance on the way to your next meal. As a travel expert and creative, I built AMG Inspired to design quality architecture and support sustainable tourism, defined as “tourism that respects both local people and the traveler, cultural heritage and the environment.” Be sure to tag @amginspired in your photos. Note: When you click and buy through links in this guide, we may earn an affiliate commission at no extra cost to you. To help fund production of these guides, tips are highly appreciated.
Luxury • Foodie • Architecture • Shopping • Outdoors
$10.00
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This guide takes you on a sassy tour of the city of the canals or the “Venice of the North” - with a bit of something for everyone! The city is famous for its arhitecture, art museums and traditions that are well kept alive and praised. But it is also famous for cannabis-serving coffeeshops (this guide provides a list with such venues), red-light district, quirky bars and bizarre museums. So, whether on foot or by bike/boat, take this guide & stroll around this outstanding city in search for fun, food, souvenirs and all those Dutch vibes that you heard so much about. When it comes to traditional food, be sure to try: - Haring or 'Hollandse Nieuwe' (Dutch new herring), probably the most famous Dutch food. Pickled herring is a delicacy in Holland. The raw herring is served together with chopped raw onions and gherkins. - Stamppot, an old dish of mashed potatoes combined with root vegetables, like turnip, carrot and onion, but it can also include dark, leafy greens like kale/spinach (make sure you order it the traditional way, with smoked sausage). - Erwtensoep, a thick split pea soup; - Bitterballen similar to a scotch egg, they are balls of finely chopped beef or veal that are seasoned with a mixture of spices, then rolled in bread crumbs and deep fried. Also, make sure you try out some desserts: - Poffertjes, small pancakes, baked in an iron skillet and traditionally served with melted butter, dusted with icing sugar - Pannenkoeken, another traditional sort of pancakes - Oliebollen ‘oil spheres' are balls of dumpling batter fried in hot oil and later sprinkled with icing sugar. Highlights: 🌷Dutch tulips - It was in the 16th century that tulips were imported to Holland from the Ottoman Empire. In no time, tulips became the most sought-after commodity in the entire Netherlands, after Carolus Clusius wrote what's considered the first major book about the flower. In the early 1600s, professional cultivators of tulips began to refine techniques to grow and produce the flowers locally in Holland, establishing a flourishing business sector that has persisted to this day. The tulips mostly bloom during the spring season, from mid-April to mid-May, in Amsterdam. The Tulip Festival will begin on March 23rd and go on till May 14th, 2023 👡 Klompen - Dutch clogs are a type of footwear made in part or completely from wood. The iconic footwear of the Netherlands were the shoes of choice for Dutch laborers of centuries past. The wooden slip-ons were sturdy, cheap and—when stuffed with straw—cozy and warm. The first Dutch clog is dated from the year 1230. The shoe is deeply ingrained in Dutch culture and some people in rural areas still wear them today! 🚲 Dutch bikes - are a style of urban commuting bikes that have been used in the Netherlands for decades and have grown in popularity in cities around the world. Dutch bicycles are upright or “sit-up” style – with taller frames than typical bicycles. This position allows for very good visibility and great comfort. A popular form of Dutch bicycles is the Omafiets (translates to Grandma's bike). 🗼 Dutch windmills - were built originally to pump the water out from the land because the Netherlands is so flat and below sea level. With the land always getting flooded, farming was almost impossible, hence the need to force out the water by means of the windmills. 🧇 Stroopwafel - the most classic of all Dutch sweets and a perfect gift from Holland - literally means “syrup waffle” and it’s a round crunchy waffle with chewy caramel filling. The correct way of eating it is: put it on your coffee or tea cup and wait for a minute until the caramel melts and the waffle warms up – it enhances its flavour and makes it taste as fresh from the oven. Delicious! 🧀 Dutch cheese - especially Gouda, Edam and Maasdam, well known and exported all over the world. Apart from the classics, try some really special ones: a turquoise-coloured cheese with lavender, pink-coloured cheese with red pesto, champagne gouda or even… coconut gouda! A typical cheese from Amsterdam is Old Amsterdam, exceptional premium aged gouda cheese. 🥃 Genever (also called Jenever) - is the traditional liquor of the Netherlands, from which gin has evolved. Some tasters say the flavor of this spirit is similar to white whiskey. Oude (old) genever is the traditional style, with a malty botanical flavor. Jonge (young) genever is a newer recipe with a cleaner taste, more similar to vodka. There are several genever distilleries in Amsterdam, each with their own secret recipes.
Solo Female • Groups • Adventure • Architecture • Art • Foodie • History • Shopping
$5.00
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Thank you for your interest in my Taste of Tuscany itinerary which I created from my recent trip there. I hope you enjoy some of my suggestions for your next trip to Florence and the Siena region of Tuscany. If you do, please let me know in a message and maybe a photo. I am organizing this particular tour during this harvest season from September/ October, 2023. Let me know if you would like more information about this trip, it is limited to a small group of 8. As a travel consultant, I have been organizing bespoke tours all over France and Italy since 2012. I enjoy traveling and sharing my wonderful local small/slow travel experiences with the intension of helping small family businesses recover from the past couple of difficult years. I have more itineraries to share from around the world, so be on the look out. I envision the Next Renaissance will be in the small towns and villages in Italy, where the people have lived close to the earth for generations, cultivating a simple but beautiful way of life we can all learn from. There is a shift away from big travel business, toward slow/small travel. It is the way I like to travel. Enjoy! Buon Viaggio!! ...and please mention my name to the locals :) Taste of Tuscany Tour By Sweet Life Italy (aka Alecia Caine) Friday, Oct 21 - Day 1 Montalcino Wine Excursion Drive through the beautiful Siena province to Montalcino where we will stay for 2 nights at Paradiso di Caruci https://paradisodicacuci.com , a family owned Winery and Bed & Breakfast that produces a small quantity of exceptional Brunello. Tour the vineyard and winery with Francisco followed by a Wine Paring Lunch. In the evening, wander around the historical town of Montelcino during the Sagra del Tordo, taste the famous white truffles, chestnuts, mushrooms, fresh pressed olive oils, salumi and wines, of course. For transportation from anywhere in Florence, train station or airport, contact Marco Modesti at info@tuscanytopdrivers.com Saturday, Oct 22 - Day 2 Tuscany Tour, Montalcino Medieval Nights. Drive to Pienza, a beautiful medieval village that was completely renovated during the Renaissance. Enjoy the views and also try the Pecorino cheese this town is famous for. Then drive through the famous rolling hills of Val d’Orcia on the way to visit the town of Montepulciano. Then back to Montalcino for a special dinner during the Medieval Palio di Arcieri or Archery competition hosted by Francesco Ditta from Paradiso di Caruci. Sunday, Oct. 23 - Day 3 Tuscany Tour, Florence After breakfast, we are on our way to Siena, a beautiful terra cotta medieval town. See the famous Duomo, climb to the top to see spectacular views. Walk the quaint circular streets stopping in the specialty shops for regional delicacies, panforte or biscotti. Make your way down to the Piazza del Campo where the famous Palio di Siena, the horse race that takes place twice a year. Enjoy a coffee in the Piazza. Drive through the Chianti region, enjoy lunch at Dario's Antica Macelleria. https://www.dariocecchini.com/ On to Florence and check into your hotel. The Calimala https://www.hotelcalimala.com/ (or Hotel Bonifacio is a budget conscious option https://www.hotelbonifacio.it/en/home-en-3/) Monday, Oct. 24 - Day 4 Florence, the Birthplace of the Renaissance The morning light is amazing in Florence and has inspired artists and art lovers for centuries. It’s no wonder Florence is at the heart of the Italian Renaissance. The scent of cappuccino and fresh baked Cornetti will gently signal it’s time to awaken to your own personal Renaissance. After breakfast, your guide will meet you downstairs for a private walking tour of the Duomo, Giotto’s tower Brunelleshci's dome, MichelAngelo’s David and the Uffizi Museum to see my favorite Botticelli, The Birth of Venus. After a long day of sight seeing, it’s time for a siesta to refresh and be ready for an aperativo at Enoteca Alessi https://www.enotecaalessi.it/. With a huge selection of Italian and international wines as well as whiskeys, spirits and liqueurs from all over the world, you can enjoy a bottle or 2 among friends with a tagliere of Italian cured meats and cheeses. Dinner at Ribeo, https://www.facebook.com/OsteriaRibeo/ the hand cut Chianina tartare will not disappoint. On the walk back to the hotel stop by My Sugar Gelato Artiginale https://my-sugar.business.site/. The Black Sesame and salty caramel are my favorites. For tour guide in English contact Carol Ann Sicbaldi https://carolsmoveablefeast.com/ or Christina’s Florence christinasflorence@gmail.com Heliania Vogli at https://www.florenceconnection.net/ Tuesday, Oct. 25 - Day 5 Central Market and Cooking Class Our chef will meet us after breakfast and take us on a tasting tour of the Central Market to indulge in regional delicacies such as truffles, Pecorino or Sheep Cheese, olive oil, prosciutto, salamis and wines. We will gather ingredients for a cooking class followed by lunch. After a siesta, visit the tiny but packed art and leather studio of Daniela Baldini http://pitturantica.it/ for ancient style paintings and leather objects. Shop at Melrose Vintage https://www.instagram.com/melrosevintagestorefirenze/?hl=it and for leather goods. Enjoy an aperativo at La Menagere https://www.lamenagere.it/ Wednesday, Oct. 26 - Day 6 Foodie and Artisan Tour of the Oltrarno After breakfast, finish shopping to bring some goodies back home, stroll around, sit in a café and just enjoy with all your senses. In the afternoon meet up with Lorenzo Marchi for a fantastic food and wine tour of the other side of the Arno, known as the Oltrarno infoLorenzoMarchi@gmail.com. You will visit the quaint authentic neighborhoods where the Florentines hang out tasting all the best from the Tuscan region. Stroll around after your tour and check out the artisan studios in the cradle of the Renaissance. You will see small workshops of Goldsmiths, bookbinding, handmade leather and paper products, crystal, bronze and musical instruments Thursday, Oct 27 - Day 7 Last Day in Florence. After breakfast, enjoy the day, take a stroll, shop, have lunch. Contact: Alecia Caine abccpa@sbcglobal.net Instagram : Sweet Life Italy Facebook : My Sweet Life Italy https://sweetlifeitaly.blogspot.com/
50+ • Couples • Digital Nomads • Female Solo • Architecture • Art • Boutique • Budget • Foodie • History • Outdoors • People & Culture • Road Trip • Romantic • Slow Travel • Wine
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