Moraitis Winery

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What people say

Schuyler Bailey
"Malvasia is the grape varietal grown on Paros for hundreds of years and makes for a crisp, dry white; no matter where you dine on the island, you'll find it on the menu. This family-run winery is the main grower of Malvasia and has about sixty acres of vineyard across the island. It's an entirely organic production, and on those too-hot-for-the-beach days, an afternoon in Moraitis’s cool, all-stone tasting room feels like an oasis."
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"We LOVED our experience at this winery. We took a taxi from our airbnb and it was an easy ride. The winery is also walkable into the town of Naousa. We did a wine tasting and tried some charcuterie and cheese. We ended up enjoying hanging out here so much we bought a bottle of rose and sat for another hour with friends. It is a really beautiful spot and a great stop in Paros. "
"Great wine and offered some neat tours as well! "

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About Moraitis Winery

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