la Barbecue
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Chelsea Papa
"This is also a newish spot that opened in the last decade. The quality rivals Franklins so it’s no surprise that it quickly became popular. The wait time can be long, but not as bad as Franklin’s and hasn’t been too bad during COVID.
I recommend skipping the brisket for the beef rib instead. They’re huge, so only order one!
The sausage and turkey are also really good."
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