Beccofino
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What people say
Martina Bartolozzi
Available for hire
"Authentic Tuscan cuisine made with carefully selected local ingredients and with an eye to the future.
Highlights:
- beef tartare;
- pici alla nana: handrolled fresh pasta with duck ragù;
- pici all'aglione: tomato sauce with elephant garlic (vegetarian);
- stewed wildboar;
- cicoria saltata: cooked fresh chicory with olive oil (vegetarian);
- giardiniera croccante: crunchy pickled vegetables (vegetarian);
- semifreddo with walnuts and pear. "
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About Beccofino
Get the inside scoop on Beccofino from local experts, travel creators, and tastemakers. Browse genuine trip notes, Beccofino reviews, photos, travel guides, and itineraries from real travelers and plan your trip with confidence.
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