SandwiChic
About SandwiChic
Get the inside scoop on SandwiChic from local experts, travel creators, and tastemakers. Browse genuine trip notes, SandwiChic reviews, photos, travel guides, and itineraries from real travelers and plan your trip with confidence.
What people say
Martina Bartolozzi
Available for hire
"Opened in an old sewing shop (they still have the original furniture!), Sandwichic sources high quality ingredients, produces (and sells) its own sauces, and offers delicious, local, artisanal beverages.
One of the reasons why I love this place is that, in addition to regular schiacciata, and 5 grains schiacciata, they also use traditional unsalted Tuscan bread!
Some favorite panini:
- gorgonzola blue cheese, onion spread, mushrooms and pancetta [similar to bacon];
- taleggio cheese, truffle spread, mortadella with pistachios and sun-dried tomatoes;
- taleggio cheese, eggplant spread, capocollo and fresh lettuce;
- spicy salame, stracchino cheese, bell pepper spread and sun-dried tomatoes."
Nicki Post
Available for hire
"Antico Vinaio has become super famous in Florence and there is always a really long line. But honestly, it's way overhyped. It's not the best. But SandwiChic IS the best. It's pretty popular with American students during the academic year as there are many American art institutes in the area. But most tourists don't know about it.
It's just a small little place with a couple of tables so it can get crowded in there depending on the time you go.
You can choose which spreads, meats, cheeses, etc that you want to have on your schiacciata (thick square breaded sandwich)."
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Meredith Pierce
"Florence is known for its sandwiches - also a great budget option!"
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