Sbrino - Gelatificio Contadino

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What people say

Judy Francini
"Sbrino is a fairly new gelato shop, focusing on the prime ingredients. They also have some vegan flavors, for example, using almond milk or fruit without using a milk base. Try the Pistacchio and the Chocolate from Modica, both Sicilian specialties! Pomegrantate, Bergamotto and Almond are also fabulous and all also vegan! They originally had 3 locations in Florence, during Covid the via serragli one closed. I need to return to see if it is reopened. 📍Via de’Serragli 32R 📍Via Senese 1R 📍Piazza Gaddi 3R"
Elena Valeriote
"This is my favorite gelato in town! They call themselves the farmer’s ice cream shop because they thoughtfully source their ingredients from local producers. On a hot day, I love their fresh fruit sorbets, which often include interesting flavors you won’t find elsewhere (like mulberry or watermelon), while in the winter I love their Speculoos (spiced cookie). They have a few locations around Florence. "
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"This place is famous for delicious amaretto, marsala or bitter. Get your meal started with great latte, lemonade or chocolate frappe. This spot is well known for its great service and friendly staff, that is always ready to help you. Tasty meals at adequate prices are provided here. You will certainly like the peaceful atmosphere and homey decor."

Mentioned in these guides

Spending some time in beautiful Florence? This is a complete list that provides you with a handful of options: accommodation, tourist attractions, shops, bars and restaurants - you’ll need no other guide, I promise! So…have a bite and a drink alongside Arno river and take home the most impressive bespoke souvenirs. The city is walkable and it blends art and history and romantic vibes all together and pretty soon you’ll find yourself in love. 💓 Must do - trips to picturesque towns located nearby: • San Gimignano: 1h away • Siena: 1h10 away • Volterra: 1h20 away Highlights: ⚜️ Il Giglio - giglio bottonato, is mainly known from the crest of the city of Florence. In the Florentine fleurs-de-lis, the stamens are always posed between the petals. This is also the emblem of the city and you shall see it depicted all over. 🍨 Gelato “crema fiorentina” - is the specific flavor of Florence, made with a simple combination of egg yolks, milk, and sugar. It is often flavored with chestnut honey, while another common addition includes crumbled amaretti cookies or almond liqueur. It is a neutral ice cream flavor with delicate pale-yellow color. 🍧 Affogato - a delightful and simple Italian dessert or beverage that combines two beloved elements: espresso and gelato or ice cream. The word "affogato" in Italian means "drowned," and that perfectly describes the preparation of this delicious treat. The basic affogato recipe involves pouring a hot, freshly brewed espresso over a scoop of cold gelato or ice cream. The hot espresso contrasts with the cold and creamy gelato, resulting in a harmonious and satisfying flavour combination. 🥩 Bistecca alla fiorentina - Italian steak made of young steer (vitellone) or heifer (scottona) that, combined with the specific preparation, makes it one of the most popular dishes of Tuscan cuisine. 🍷 "Buchette del vino" - or wine windows, are a peculiar feature of Florence. They are foot-high, dome-shaped holes in the thick, stone palazzi of the Renaissance city that six centuries ago were used to sell wine in a fiasco (glass bottle) without having to open a shop and avoid paying taxes. These wine windows also posed a useful anti-contagion way to sell wine during the epidemic of 1630-1633. At that time, the bubonic plague hit Florence hard, killing 12% of the city's population.
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About Sbrino - Gelatificio Contadino

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