La Sacristía Tapas

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What people say

May Ong
"Must order: Eggs flamenca style (Huevo a la flamenca) Spinach and chickpeas (Espinacas caseras con garbanzos) Fried Eggplant with prawns (Berenjenas rellenas de gambas) Pork Cheeks (carrillera en salsa)"
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Federica Vianello
"Tapas and drinks are amazing here. This place it's quite cosy, with all the dimmed lights and exposed bricks decorated with plants. The shrimps and the tinto de verano were out of this world. "

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About La Sacristía Tapas

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