Croatia is famous for its natural beauty, including national parks, stunning landscapes, crystal-clear seas, and, of course, incredible food. From cheese, olives, and olive oil to fish, impeccable wine, cured meat, and the famous Istrian truffles, Croatia is a must-visit destination for every foodie.
Having spent most of my life in Croatia before moving to London, I enjoy returning home to savour traditional Croatian food made vegan and explore restaurants across the country.
The guide also includes vegan and vegetarian-friendly stays around the country.