Konna Monja

About Konna Monja

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What people say

"Its main shop was founded in 1964, and they have been creating tofu using 100% Japan-sourced beans ever since. They sell a number of traditional tofu-based items, but the tofu donuts are the most popular. I recommend the kinako and kuromitsu topping. "
Jana Dau
"A personal favourite! Recommendations: soy milk doughnut, soy milk croquette, soy milk ice cream "

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