Song Fa Bak Kut Teh

Discover the tantalizing flavors of Singapore with our comprehensive food guide, showcasing a vibrant culinary landscape that blends Chinese, Malay, Indian, and Western influences. From aromatic chili crab and succulent Hainanese chicken rice to delectable laksa and mouthwatering roti prata, embark on a gastronomic adventure through the diverse hawker centers, Michelin-starred restaurants, and hidden gems that make Singapore a true food lover's paradise.

All the places given the Michelin Bib Gourmand in 2023 layout in map with operating hours. Many of the hawkers are in their seventies and late sixties, so eat before they retire in a few years time. Save time researching yourself, open the map and find the one nearest to you in Singapore now! With personal notes as a local Singaporean.

The ULTIMATE bucket list to taste the most iconic dishes Singapore has to offer, all tried and tested by this picky eater. Perfect for first-time visitors, seasoned travelers to the Lion City or even fellow expats, I'm sharing all my tips and tricks accumulated over the span of a whole year here, so that you can avoid tourist traps and instead visit hidden gems/ alternative spots for the BEST experience! I've also added links to relevant Michelin Guide comments and extra info you might want to know before you go. All you have to do is follow this interactive map and eat your heart out like a local (just make sure that you have enough space in your stomach though) 😉 By dish: 1. Hainanese Chicken Rice 2. Kaya Toast 3. Bak Kut Teh 4. Chilli/ Black Pepper Crab 5. Salted Egg Yolk Chicken 6. Hainanese Curry Rice 7. Sliced Fish Soup 8. Drinks/ Desserts