Parlor
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What people say
Karyn Farrell
"Fish and seafood feature prominently. Order the zesty and flavoursome Tartare di Salmone if you're looking for a break from a pasta-heavy diet - it's seriously good. Book ahead to secure a street-side table. "
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Emma Myrick
Available for hire
"Good spot with a mix of modern dishes and traditional. "
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About Parlor
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