Halil Lahmacun

What people say

Zeze C
"Lahmacun is a flatbread with ground meat mixture on top and cooked in a wood oven. Inside the meat mixture, there is onion, parsley, and various spices, making Lahmacun a mouthwatering lunch or dinner option. Two "lahmacun"s per person are enough. Pair it with Ayran (Salty Yoghurt Drink) or Şalgam (Sour and Garlicky Turnip Juice). Locals eat Lahmacun by adding some lemon juice on top and preparing a wrap after putting tomato, shredded lettuce, and onion with sumach inside. "
Kaitlyn Luckow
"As the name suggests, get the lahmacun."

Mentioned in these guides

About Halil Lahmacun

Get the inside scoop on Halil Lahmacun from local experts, travel creators, and tastemakers. Browse genuine trip notes, Halil Lahmacun reviews, photos, travel guides, and itineraries from real travelers and plan your trip with confidence.
Save this spot for later or start mapping out a new trip today
Try our AI Travel Assistant and get instant answers to any questions about your trip.
Ask ThatchGPT