Craftsman and Wolves
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What people say
Leanne Shepel
"My must eats here include two savoury pastries:
The Rebel Within: A savory cake made with asiago parmesan cheese, green scallions, and pork sausage. The Rebel Within is the perfectly cooked soft-boiled egg in the center.
Harvatadella Croissant: Danish Havarti, mortadella, cornichon relish, whole grain mustard, pistachio, and vegetable confetti.
Pro Tip: Order online for quicker pick up. The menu changes daily."
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Katie Howerton
"Suggestion from 7x7, two locations "
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Jesse Baker
"Bougie hipster bakery"
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About Craftsman and Wolves
Get the inside scoop on Craftsman and Wolves from local experts, travel creators, and tastemakers. Browse genuine trip notes, Craftsman and Wolves reviews, photos, travel guides, and itineraries from real travelers and plan your trip with confidence.
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