Noglu

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What people say

"If you've used my Gluten-Free Guide to Paris you'll know about NoGlu. They are a very famous 100% GF bakery that was born in Paris and has since opened a location in New York as well. Some of my favorite things I've had from them are the croque monsieur, quiche, and cinnamon rolls. This is, without a doubt, a must for any celiac visiting NYC."
"Upper East Side. Manhattan. If you are a looking for a little bit of Paris in New York City, look no further. NoGlu specializes in gluten-free French pastries such as croissants, madelines, eclairs, and more. You can also get gluten-free sandwiches and quiche at this Upper East Side Bakery. "
Jeff Fox
"If there was a "breakfast, lunch, dinner, and dessert" section of this guide, this place would be there. They do it all throughout the day and it is all gluten free. From sandwiches to cakes to croissants, they have your gf needs. It's completely safe for those with celiac as well!"

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About Noglu

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