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What people say
Erin Smith
"Upper East Side. Manhattan.
If you are a looking for a little bit of Paris in New York City, look no further. NoGlu specializes in gluten-free French pastries such as croissants, madelines, eclairs, and more. You can also get gluten-free sandwiches and quiche at this Upper East Side Bakery. "
Jeff Fox
"If there was a "breakfast, lunch, dinner, and dessert" section of this guide, this place would be there. They do it all throughout the day and it is all gluten free. From sandwiches to cakes to croissants, they have your gf needs. It's completely safe for those with celiac as well!"
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About Noglu
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