Pain Vin fromages
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What people say
Emma Cregg
Available for hire
"My first Paris apartment was a few minutes walk from here, and there is nowhere else I'd rather eat traditional fondue or raclette in an old Parisian basement (cave) on a side street in Le Marais. Order a bottle of the house red and make it a full evening- that's what the locals do, so book ahead if possible. "
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Ann Connors
"Great restaurant to have a cheese fondue near the Pompidou Center. They are known for Savoyard raclette, fondue & cheese platters. Very charming decor with stone-walled space."
Sasy Tonia
"Raclette"
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About Pain Vin fromages
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