Bouillon Chartier

About Bouillon Chartier

Get the inside scoop on Bouillon Chartier from local experts, travel creators, and tastemakers. Browse genuine trip notes, Bouillon Chartier reviews, photos, travel guides, and itineraries from real travelers and plan your trip with confidence.

What people say

Valentina Vanegas
"Established in 1896, Bouillon Chartier is a Paris institution. This historic brasserie offers traditional French fare at unbeatable prices, making it a go-to for budget-conscious travelers. Enjoy dishes like French onion soup, beef bourguignon, or roast chicken with pommes frites. The lively atmosphere, grand dining room, and quick service add to the charm, making it a quintessential Parisian experience without breaking the bank."
"The one and only place to have a truly authentic French dinner 🍷 cheap and flavor-full French specialities, a beautiful Art Nouveau room, and quick waiters, every element is there for a memorable night. My best advice not to wait (there is no reservation): come for the second part of the service (around 9:30PM) The only problem: there are almost no options for vegetarian diet."
Annie Kattapuram
"This restaurant is a popular casual restaurant with several chains across Paris. They don't take reservations so try and get there early to avoid waiting in line for a long time. Once inside, you can expect beautiful art nouveau decor and excellent French regional food. The duck confit was a favourite. "

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