Cantine Marisa Cuomo
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About Cantine Marisa Cuomo
Get the inside scoop on Cantine Marisa Cuomo from local experts, travel creators, and tastemakers. Browse genuine trip notes, Cantine Marisa Cuomo reviews, photos, travel guides, and itineraries from real travelers and plan your trip with confidence.
What people say
Livio Colapinto
"Furore is one of those really incredible locations on the Amalfi Coast, a terraced vineyard that rises right out of the ocean. The winery is hard to get to and you definitely need a car or the bus ride to get here (no taxis available).
Check the cool cave dug into the mountain under the vineyard and taste Fiorduva white wine made out of a mix of over 20 indigenous pre-filoxera white grapes, mostly unknown elsewhere in the region and the rest of Italy.
Rita and her husband are just great and super friendly and we highly recommend the winery tour and the tasting lunch."
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Annie Replogle
"If you had to visit one winery during your time in the Amalfi Coast, choose this one. Marisa Cuomo has been dubbed ‘Queen of the Amalfi Coast’, and after one sip of her prized Fiorduva you can see why. Fiorduva is a blend of Fenile, Ginestra and Ripoli grapes that tastes like the salty sea air mixed with white flowers and juicy dried apricots. It’s crisp and refreshing, yet rich and unctuous."
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Evelyn Hill
Available for hire
"Impressive Vineyards and views. This winery practices "heroic" wine making, that is they tend to vines in difficult conditions built up along the cliffs of Furore.
The ageing cellars are built directly into the cliff.
They offer tours & tastings, details at their link below (English available!)"
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