Majuba Bistro

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What people say

"Feeling fancy? Dress up in your best outfit and bask in the ambience of the quaint French restaurant Majuba Bistro in the heart of the city. ๐Ÿ‘— Beautifully decorated interior boasting a gorgeous bar, the restaurant is lit with a moody atmosphere. As soon as I stepped into the restaurant, I was greeted by a lovely waitress who was attentive and bright. My company and I ordered a beef carpaccio, the lamb shank main, and finished up with an affogato with frangelico (a liqueur) for dessert. Each dish was absolutely amazing, and the beef carpaccio as a starter was delicious as an entree. The lamb shank was a huge portion, and come with a very flavourful gravy and the lamb shank was perfectly tender and fell off bone. The affogato came presented in a lovely three-piece set where you pour the espresso and liqueur on top of the ice cream as you like. With the meals, I enjoyed a glass of La Vielle Ferne Rose while my company enjoyed a glass of Rockcliffe White. ๐Ÿท The menu is on the pricier side, but if you are willing to spend a little extra, the food will be worth it and the service will be brilliant (At least on the night that I dined here). Although, I did pay a lot more than I would have liked for an additional scoop of vanilla ice cream for the affogato. The reviews boasts excellent reviews of the food and service, and I would recommend making a reservation prior to coming. I was here on a long weekend, and it was expected to be busy. I made a call for a reservation the day of and managed to get an early 5:30pm slot. ๐Ÿฅ˜ The restaurant has upstairs seating as well! Unfortunately, I did not get the chance to see what it looked like. However, the first floor of the restaurant with the bar was simply stunning. Book a table and enjoy the vibe!"
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