Lombardi's

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What people say

"If you're in the mood for classic New York pizza, Lombardi’s Pizza on Spring Street is the place to be. Known as America’s first pizzeria, this spot has been serving up delicious coal-oven pies since 1905. The crust is perfectly crispy with just the right amount of char, and the fresh mozzarella is top-notch. It’s a taste of pizza history in every bite! What to Order: Their Margherita pizza is iconic, featuring a rich tomato sauce and high-quality mozzarella. If you’re craving something more hearty, their white pizza with ricotta and garlic is a winner."
Ariel Viera
"For many pizza lovers, Lombardi’s is the first pizzeria in the United States. Gennaro Lombardi, who married into a family of bakers upon arriving in New York, opened this authentic pizza temple in 1905. Although the original Lombardi’s closed for a while in the 80s, it reopened in 1994 a block away from its first location. This is a must-visit for anyone visiting the Big Apple."
Samantha Batterman
"An amazing pizza spot, but honestly you can’t go wrong with New York pizza from anywhere in the city. "

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About Lombardi's

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