Jia Yong Tau Foo

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What people say

Puneeth Orre
"For 30+ years, office workers have been making a beeline to Jay Jia Yentafo for their eponymous pink-noodle soup and legendary homemade shrimp balls. The soup packs a knockout combination of shrimp, fish, fish sticks and fried wontons and explodes in sour and spicy notes."

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About Jia Yong Tau Foo

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