La Cevicheria Oaxaca.
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What people say
Dawn Hagin
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"As a mountain town, seafood is not the primary culinary focus in Oaxaca. But if and when you desire it, this is the place to go. It’s also the only place that draws me back to the edge of Reforma, an area of town I don’t find particularly charming. The ceviche and fish tacos are remarkably good and the octopus dishes truly fabulous."
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