Antico Tarallificio Poppella

Ask ThatchGPT
Recommend a local expert to help plan my Campania trip
Suggest an unique itinerary for my Campania trip
What foods do Campania locals eat
What are some true hidden gems in Campania
Help me brainstorm trip ideas for Campania
Help me plan a family-friendly trip to Campania

What people say

Judy Francini
"This is where the Poppela empire started. Mom and dad work this original spot. We bought the delicious melt in your mouth savory Taralli with pepper and almonds. We also had a snack, hot from the oven of the Casatiello "panino". The four children all have their own shops now too. More modern pastry and gelato down the street and a pizzeria."
Chelsea Papa
"Baba al Rhum, rum soaked sponge cake, is a famous dessert from Naples. This 100 year old bakery makes some of the best variations in the city. Stick with a simple baba, or order it with toppings like whipped cream, chocolate, or pistachio."
Read more in:

Mentioned in these guides

About Antico Tarallificio Poppella

Get the inside scoop on Antico Tarallificio Poppella from local experts, travel creators, and tastemakers. Browse genuine trip notes, Antico Tarallificio Poppella reviews, photos, travel guides, and itineraries from real travelers and plan your trip with confidence.
Save this spot for later or start mapping out a new trip today
Try our AI Travel Assistant and get instant answers to any questions about your trip.
Ask ThatchGPT