Bún Cá Sâm Cây Si
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"Hanoi-style fish noodle soup comes in two versions: with broth (Nước version) or without (Trộn version).
The crunchy deep-fried pieces of fish are delicious, especially when combined with the hot broth and all the aromatic veggies used to enhance the overall flavor. And don't forget to dip the fish in the provided sauce for an even more intense taste!
You can choose from 3 different types of noodles: Bún (rice noodles), Miến (glass noodles), and Bánh đa (thick red noodles). Bún is definitely the most typical one. "
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