Na Num

"Unbeknownst to many, a majority of the Korean restaurants in Buenos Aires are tucked away behind nondescript doors in residential neighborhoods far from the tourist-friendly hotspots. While this tradition remains alive and well, the next generation is being spearheaded by Lis Ra's NaNum, located in the trendy Chacarita part of town. Imagine classic Korean flavors infused with an elevated, contemporary twist. The open kitchen lets you in on the action, perfect for newbies curious to learn more. Colorful and creative, dishes range from mussel ceviche to spicy Tteokbokki, and more. With a mention in the first-ever Michelin Guide for Argentina, there's no doubt that Na Num is going places."

"While most Argentine palates aren’t accustomed to spicy food, in recent years the food scene has witnessed a growing interest in Korean flavors. The majority of the traditional Korean restaurants are still located in Koreatown, but spots like Na Num are opening up outside the tight-knit community. The place is run by Marina Lis Ra, the daughter of Korean immigrants, who mixes her roots with her Argentine heritage with dishes like tortilla (turnip and potato Spanish omelet), humita (tamale with kimchi), gochujang ribs, and the house favorite, kimchi fried rice. [$$$]"

"A unique bar in Buenos Aires that stands out for its eclectic atmosphere and creative cocktails. Na Num offers a stylish setting with a focus on artisanal drinks and a selection of small plates. It's a great spot for enjoying inventive cocktails and a lively yet relaxed vibe. Price Range: Cocktails - $7.00-$13.00; Small Plates - $6.00-$12.00."