Bageriet Brød

In the past decade, the Copenhagen food scene has really exploded. From the high-end food scene, to the cozy cafés selling the local BMO (scroll to find out what it is!) - you definitely won't leave this city hungry. But you'll probably be a little bit broke. In this guide, I've saved all my favorite places (plus in the bottom, I added if they have additional locations/branches) - and I'll also continuously add any new spots that I try.

I know what you're thinking...I can't wait to eat some Danishes! Well, guess what? In Denmark, these laminated pastries are called wienerbrød or in English "Vienna bread". Why you ask? Austrian bakers brought the technique of laminated dough to Denmark in the mid-1800s after Danish bakers went on strike. Luckily, København has some amazing bakeries. Enough about the history of wienerbrød. What should you eat?