Osteria di Culegna Pisa
About Osteria di Culegna Pisa
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What people say
Martina Bartolozzi
Available for hire
"Rustic and welcoming, with very few seats and a hand-written menu. The proposals are typical of the local cuisine, and the ancient recipes make the environment feel even more like a home.
Recommended dishes:
- tortelli with local beef sauce,
- fettuccine with rabbit ragù,
- bordatino, a typical soup made with black kale, beans and corn flour."
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