To Maereio
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What people say
Pedro Pereira
Available for hire
"Maereio Restaurant continues a Mykonos family tradition of running a restaurant with “Meraki”, the Greek word that translates best as “loving attentiveness.” Run by twin brothers who are sons of one of the most famous of all Mykonos chefs, the Maereio is a small, intimate space that offers personalized service and the finest quality meals. Hidden away in a maze of streets in the Mykonos neighborhood of Hora, the Maereio serves family recipes that are closely guarded secrets and the hidden feelings of the cozy restaurant makes you feel you have truly uncovered one of the secret treasures of Mykonos."
Giulia Bettazzi
"No reservation, friendly service, home cooked family food this is one of my favourite places in Mykonos. You can ask for a table and have some wine while you wait (and have a chat sitting in the street)
Everything is so good and the menu has some extras everyday"
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About To Maereio
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