Zaytinya

"Zaytinya, a Mediterranean gem in Washington, DC, is an ideal dining destination for those attending National Police Week. Highly praised on both TripAdvisor and Yelp, this renowned restaurant serves a mouthwatering array of Eastern Mediterranean dishes in a stylish and modern setting. Zaytinya's menu, curated by renowned chef José Andrés, features an extensive selection of mezze, small plates inspired by the flavors of Greece, Turkey, and Lebanon. Guests are encouraged to share and sample multiple dishes, such as the popular Lamb Kleftiko, the crispy Brussels Sprouts Afelia, and the delicate Shrimp Garides. The extensive wine list and creative cocktails perfectly complement the food, enhancing the overall dining experience. The atmosphere at Zaytinya is as impressive as its menu, with a sleek and contemporary design that features an open kitchen, allowing diners to witness the culinary artistry in action. The attentive and knowledgeable staff provides excellent service and is more than happy to guide guests through the menu and suggest pairings. In summary, Zaytinya is an outstanding choice for National Police Week attendees looking to explore the delicious flavors of the Mediterranean in a chic and inviting environment. Make sure to book a reservation, as this popular spot tends to fill up quickly."

"Known for its Mediterranean mezze-style menu, Zaytinya combines Greek, Turkish and Lebanese influences. The restaurant’s minimalist design is adorned with hints of Mediterranean blue and white. The mezze arrive beautifully arranged, perfect for sharing, while the fresh-baked pita is a standout, served hot and fluffy. And don’t miss the seasonal cocktails or the selection of Mediterranean wines."

"I always recommend this place for amazing Mediterranean food when they come to DC, and any Jose Andres restaurant is a hit!"