Breakfast

On the famous rue de Montorgeuil near Les Halles, this classic french bistro serves fare like steak tartare & cocktails in a rustic-chic venue with sidewalk tables.

Established in 1730, this is considered to be the oldest bakery in Paris. You must try the Chiboust cream tart which is absolutely amazing.

You may walk past this little cafe without thinking much of it, but this is a Parisian institution where business people and politicians come to grab lunch. Try the classics like Oeuf Mimosa (devilled eggs), the famous crispy pig's ears, Saler's beef tartar, tender steak with shallots, Normandy-style veal kidney and wild-caught fish, crème caramel & rice pudding.