Must-eat in Bali if you are staying in Seminyak
1. Kilo Kitchen
Cuisine: Contemporary with a mix of Asian and Western influences.
Highlights: Known for its elegant ambiance and creative dishes. The use of fresh, local ingredients ensures each meal is a flavorful journey. Must-try dishes include the seafood ceviche and the beef short ribs.
2. Babi Guling Pak Malen
Cuisine: Traditional Balinese.
Highlights: This place is a must for those wanting to try Bali’s famous Babi Guling (roast suckling pig). The flavorful meat, crispy skin, and accompanying spices and vegetables make for an authentic Balinese experience. We went back to have this Babi Guling twice!
3. Cuca
Cuisine: Innovative Indonesian.
Highlights: Cuca is celebrated for its creative approach to local flavors. The tapas-style servings allow you to taste a variety of dishes. The honey-baked pumpkin salad and the fire-roasted seafood are standouts. Remember to make your reservation though.
And bonus if you are a cocktail person because their 'big apple' cocktail was amazing!
4. Shrimpis
Cuisine: Seafood.
Highlights: A casual spot known for its fresh seafood and vibrant atmosphere. The grilled prawns and seafood platter are favorites, offering a taste of the ocean with every bite.
One of the best soups - Lobster Bisque - I had at Shrimpis. You could taste lobster in every mouth.
5. Brunch Club Bali
Cuisine: Cafe and brunch.
Highlights: A perfect spot for a leisurely brunch with a wide range of options from healthy smoothie bowls to indulgent pancakes. The laid-back vibe makes it ideal for starting your day or enjoying a mid-day break.
6. Sinamon
Cuisine: Bakery and coffee shop.
Highlights: Famous for its artisanal baked goods and excellent coffee. The cinnamon rolls and croissants are must-haves, paired with a handcrafted latte or cappuccino. One year of no cinnamon rolls was worth the wait!
7. Made Warung
Cuisine: Traditional and modern Indonesian.
Highlights: A classic warung with a twist, offering both traditional dishes and contemporary takes. The nasi campur and mie goreng provide a delicious introduction to Indonesian cuisine, while the ambiance brings you closer to Bali’s culture.
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