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This is a map of all the places I went to on my 3 month backpacking trip. We flew into Bangkok then island hopped in south Thailand for 2 weeks before flying up to Chiang Mai to explore north Thailand for 2 weeks. Next stop was northern Laos for just over 2 weeks where we got the slow boat from Thailand to Luang Prabang. After Laos was an overnight bus to Hanoi in northern Vietnam where we worked our way down to the south over 3 weeks. Finally finishing in Cambodia for 3 weeks and then bus back to Bangkok to fly home. This map includes recommendations of things to do, places to stay and restaurant recommendations too. I have added in information about the visas, currency, how to get around and important tips and tricks we learnt along the way. You can fit in a lot less than you think when backpacking so this is a realistic map of what is achievable in 3 months. You are more than welcome to ask me any questions, my instagram is @takeme.travelling

This guide takes you on a sassy tour of the city of the canals or the “Venice of the North” - with a bit of something for everyone! The city is famous for its arhitecture, art museums and traditions that are well kept alive and praised. But it is also famous for cannabis-serving coffeeshops (this guide provides a list with such venues), red-light district, quirky bars and bizarre museums. So, whether on foot or by bike/boat, take this guide & stroll around this outstanding city in search for fun, food, souvenirs and all those Dutch vibes that you heard so much about. When it comes to traditional food, be sure to try: - Haring or 'Hollandse Nieuwe' (Dutch new herring), probably the most famous Dutch food. Pickled herring is a delicacy in Holland. The raw herring is served together with chopped raw onions and gherkins. - Stamppot, an old dish of mashed potatoes combined with root vegetables, like turnip, carrot and onion, but it can also include dark, leafy greens like kale/spinach (make sure you order it the traditional way, with smoked sausage). - Erwtensoep, a thick split pea soup; - Bitterballen similar to a scotch egg, they are balls of finely chopped beef or veal that are seasoned with a mixture of spices, then rolled in bread crumbs and deep fried. Also, make sure you try out some desserts: - Poffertjes, small pancakes, baked in an iron skillet and traditionally served with melted butter, dusted with icing sugar - Pannenkoeken, another traditional sort of pancakes - Oliebollen ‘oil spheres' are balls of dumpling batter fried in hot oil and later sprinkled with icing sugar. Highlights: 🌷Dutch tulips - It was in the 16th century that tulips were imported to Holland from the Ottoman Empire. In no time, tulips became the most sought-after commodity in the entire Netherlands, after Carolus Clusius wrote what's considered the first major book about the flower. In the early 1600s, professional cultivators of tulips began to refine techniques to grow and produce the flowers locally in Holland, establishing a flourishing business sector that has persisted to this day. The tulips mostly bloom during the spring season, from mid-April to mid-May, in Amsterdam. The Tulip Festival will begin on March 23rd and go on till May 14th, 2023 👡 Klompen - Dutch clogs are a type of footwear made in part or completely from wood. The iconic footwear of the Netherlands were the shoes of choice for Dutch laborers of centuries past. The wooden slip-ons were sturdy, cheap and—when stuffed with straw—cozy and warm. The first Dutch clog is dated from the year 1230. The shoe is deeply ingrained in Dutch culture and some people in rural areas still wear them today! 🚲 Dutch bikes - are a style of urban commuting bikes that have been used in the Netherlands for decades and have grown in popularity in cities around the world. Dutch bicycles are upright or “sit-up” style – with taller frames than typical bicycles. This position allows for very good visibility and great comfort. A popular form of Dutch bicycles is the Omafiets (translates to Grandma's bike). 🗼 Dutch windmills - were built originally to pump the water out from the land because the Netherlands is so flat and below sea level. With the land always getting flooded, farming was almost impossible, hence the need to force out the water by means of the windmills. 🧇 Stroopwafel - the most classic of all Dutch sweets and a perfect gift from Holland - literally means “syrup waffle” and it’s a round crunchy waffle with chewy caramel filling. The correct way of eating it is: put it on your coffee or tea cup and wait for a minute until the caramel melts and the waffle warms up – it enhances its flavour and makes it taste as fresh from the oven. Delicious! 🧀 Dutch cheese - especially Gouda, Edam and Maasdam, well known and exported all over the world. Apart from the classics, try some really special ones: a turquoise-coloured cheese with lavender, pink-coloured cheese with red pesto, champagne gouda or even… coconut gouda! A typical cheese from Amsterdam is Old Amsterdam, exceptional premium aged gouda cheese. 🥃 Genever (also called Jenever) - is the traditional liquor of the Netherlands, from which gin has evolved. Some tasters say the flavor of this spirit is similar to white whiskey. Oude (old) genever is the traditional style, with a malty botanical flavor. Jonge (young) genever is a newer recipe with a cleaner taste, more similar to vodka. There are several genever distilleries in Amsterdam, each with their own secret recipes.

Turquoise waters meet powdery sands, and the vibrant pulse of Bangkok, seamlessly blends tradition with modernity. From hidden gems to bustling markets, delectable street food to luxurious escapes.

Welcome to the ultimate travel guide to Salamanca, Spain – a treasure trove of history, culture, and architectural wonders awaiting your exploration. Whether you're drawn to its centuries-old universities, mesmerized by its stunning architecture, or simply seeking to immerse yourself in the vibrant Spanish culture, Salamanca promises an unforgettable journey.

Discover London with our sensory destination guide! Engage all your senses with the city's diverse flavors, iconic sights, vibrant sounds, intriguing scents, and unique textures. Plus, get top tips on when to visit and where to stay. Make your London adventure unforgettable. Get your guide today! 📍 See x39 📍 Hear x16 📍 Feel x16 📍 Smell x14 📍 Taste x39 🏠 Stay x4

Chinese restaurants have been serving New Yorker’s since as early as the 1860s. Chinese food, from dumplings to roast pork to egg foo young, have been a staple of New Yorkers’ diets through the decades. From Flushing to Fulton Street, New York City is brimming with Chinese cuisine that can satisfy any craving no matter your budget. Whether you are hanging around Chinatown or exploring Brooklyn, we’ve got you covered.

The best places to eat in the City by the Bay from the food editor that put together 7x7’s The Big Eat (100 things to eat in San Francisco before you die). Find all my favorites, from once-in-a-lifetime meals to the local taqueria, plotted on a map with direct links to get directions or reserve a table. Once purchased, this list will automatically be updated with new spots I discover.

Best places to eat in Sydney

This is the Ultimate guide to travel to East of Canada with more than 1297 locations ! including : Maine, Miami, Orlando, NYC city, Charleston, Tampa, Washington, Wilmington, Jacksonville, Fort Lauderdale, Chicago and so much more...

Living in NYC for nearly a decade has brought me to some of the best places the world has to offer. Here, I share them with you so you can spend your time (and money) on the best eats and drinks in the city. This list is live and will be updated as a try new spots!