Seylou Bakery

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What people say

Jennifer Magana
"Seylou Bakery in Shaw is a community favorite known for its artisanal breads and pastries. Founded by baker Jonathan Bethony, Seylou emphasizes quality and transparency, using 100% locally sourced grains milled in-house to create flavorful, nutrient-rich breads and pastries. Step inside, and you’ll find a minimalist yet inviting space, with earthy tones, natural wood tables and large communal seating. Known especially for its sourdough loaves Seylou also offers seasonal pastries with local ingredients. It has become a staple for locals who value quality and sustainability."
"Minimalist bakery for artisan breads & pastries made from locally grown grains, plus coffee & teas."
Katie Howerton
"Found on Google "
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