Monkeys Reykjavik
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What people say
Catalin Varela
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"Monkeys was so delicious we came here multiple times while in Reykjavik! Though they aren't 100% GF, many of their dishes can be made gluten-free and they were well-educated on cross-contact procedures. They come highly recommended by the greater celiac community:)
Their cuisine is a fusion of Peru and Japan and they have some incredible dishes like watermelon carpaccio, chili glazed carrots, and sirloin of lamb.
They are all small portions (like tapas) so come prepared to share!
Make sure to mention in your reservation that you have celiac disease and will need gluten-free accommodations. "
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Loïse BUGEIA
"Relax in this beautiful place with a fancy drink in your hand!"
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About Monkeys Reykjavik
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