À Terra Furnas
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What people say
Nally Preseault
"A greenhouse-style restaurant with a glass ceiling and walls. A wood-fired oven for pizzas. Leather couches for rum cocktails. A traditional cozido (a Furnas stew cooked in the local hot springs). More local food: Furnas cheese, seafood (grouper, octopus, squid), and other specialities (black pudding, fish stew, Portuguese sweet bread). Wine from nearby Pico Island. Are you getting hungry yet?
À Terra Furnas, the restaurant at Octant Hotels Furnas, feels like it could only be in Furnas. The vibe, the food, and the drinks are all as local as possible. So sit back and enjoy a long, lazy dinner. Then return for a hearty breakfast buffet in the morning."
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