Ribalta

About Ribalta

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What people say

Jon Barr
"The only Neopolitan (Italian style) pizza spot I'm adding to the list. Located near Union Square, this spot is very special. I've eaten here with Italians and Americans and both give it rave reviews. Fresh, simple, and healthy pizza pies made by Real Italians. This would be a great date night in Lower Manhattan. Pies only. The kind of place you order a glass of wine with your meal."
Ariel Viera
"Ribalta is another purist Neapolitan pizzeria at the heart of New York. Rosario Procino and Pasquale Cozzolino don’t cut corners when it comes to sourcing Neapolitan ingredients for their pies, but they took liberties while choosing their pie toppings, including sliced eggplants, grilled chicken and shaved black truffle; expect the unexpected."

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