Ladurée

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What people say

"Ladurée with its famous macarons is now the symbol of Paris. Initially it was a bakery but in 1871 a fire destroyed the bakery, and Ladurée's wife decided to create an environment halfway between a Parisian café and a pastry shop, giving life to one of the first tea salons in the capital. It's an unmissable stop if you're in Paris!"
" World-renowned for its exquisite macarons, Ladurée is a symbol of Parisian luxury with its sophisticated décor and delicate confections. Must-try: The macarons, particularly the pistachio and rose flavors, and the classic Ispahan pastry (rose, lychee, and raspberry)."
"Established in 1862, Ladurée is most famously known for their Macarons in a variety of flavours! Any Ladurée can be recognized by its pistachio coloured facade but the most popular can be found on the Champs Élysées"
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Enjoy some “tres jolie” days walking around the Parisian streets and boost up your energy level 🔋 with some coffee just after/before a “little” shopping spree. This list includes many of the city’s cafes (Paris is now a specialty coffee - and pastry - capital) and all the good spots to shop something that will surely indulge all of your needs/senses (main focus on French brands). 💡Be sure to check the vintage selling gems spreaded all over Paris!!! 💰 By the way, massive sales happen twice a year in France: in July and January. Called “les soldes” in French, the sales normally last around four weeks and the discounts increase as the weeks pass. Even if you don’t catch the sales, designer shops give you the opportunity of buying small accesories (keychains for example), leather goods (belts, gloves, card holders, passport covers, etc) or scarves/caps/ties - even umbrellas, which make for exceptional souvenirs. Perhaps you can even get the chance of seeing the “art of making” a product in the workshop/workroom of the artisans. Plus, visiting the shopping venues could turn into an amazing experience as many of them are soooo Instagrammable! Highlights: 🥐 Croissant - is a buttery, flaky, viennoiserie pastry inspired by the shape of the Austrian kipferl but using the French yeast-leavened laminated dough. Croissants are named for their historical crescent shape. The modern croissant seems to have been created by the French chef Sylvain Claudius Goy. 🥖 Baguette - is a long, thin type of bread of French origin that is commonly made from basic lean dough (the dough, though not the shape, is defined by French law). It is distinguishable by its length and crisp crust. 🧀 Fromage de France - there are more than 1,000 kinds of cheese in France! Being in Paris is being in the Ville des Fromages, the City of Cheese. Some of the most known: Camembert, Brie de Meaux, Roquefort, Reblochon, Munster, Pont l'Évêque, Époisses de Bourgogne, Comté. Tip: go for a “cheese and wine” tasting. 🐌 Escargot - any of several species of edible land snails, a delicacy of French cuisine. Although the snails eaten as escargots are terrestrial, they are technically mollusks and therefore classified as seafood. 🍷 French wine - France is one of the largest wine producers in the world. Red wines from grape varieties like Pinot Noir, Cabernet Sauvignon, Merlot, Zinfandel. Rosé wines like the Provençal rosé and the sweet White Zinfandels. White wines like a Chardonnay, Riesling, Sauvignon Blanc, or a Moscato. Sparkling wines from Champagne and Vouvray.
Shopping • Coffee
$5.00
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About Ladurée

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