Tandem Ragù

About Tandem Ragù

Get the inside scoop on Tandem Ragù from local experts, travel creators, and tastemakers. Browse genuine trip notes, Tandem Ragù reviews, photos, travel guides, and itineraries from real travelers and plan your trip with confidence.

What people say

"Tandem is a restaurant located in the historical center of the city and it's the first restaurant fully dedicated to one of Napoli's specialties: ragù. It is also the inventor of a particular Neapolitan street food called "il cuzzetiello", which is a piece of bread filled with ragù or whatever you want. The restaurant also offers vegetarian options. "
Chelsea Papa
"Laid-back favorite known for ragu."
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Lotte Beilin
"Ragu Ragu "
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