Animae

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What people say

Chris Stone
"Chef Tara's unqiue menu featuring dishes from Southeast Asia are not only tasty, but will be sure to impress any date. What We Love: CAVIAR SHRIMP TOAST trout roe, nori furikake, spicy aioli TUNA KINILAW coconut, calamansi, cilantro chili oil MANTOU chive steam bun, soy glaze, sour cream butter COAL ROASTED CABBAGE brown butter miso, charred lime SHORT RIB KARE KARE long beans, eggplant, bagoong peanut oil WAYGU MIYAZAKI STRIP LOIN UBE SUNDAE ube halaya ice cream, coconut crumble, fresh pineapple granita, meringue "

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