George's at the Cove
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What people say
Chris Stone
"One of the best things about being in San Diego is that you can be outside year-round. It’s a part of our lifestyle. And when you want to eat outdoors, there’s no better place than the Ocean Terrace, acclaimed as the region’s best rooftop dining. So join us at a table overlooking the Pacific, or grab a seat at our elevated bar, for a perfectly relaxed Southern California lunch or dinner with a million dollar view.
What We Love:
Baked Mac & Cheese
Mornay, parmesan crust
Tuna Tartare Tostada
avocado, radish, salsa macha
Salmon
Rancho Gordo beans, pickled chili, frisée, bacon
Braised Short Rib
potato purée, red cabbage, crispy onion
Sticky Toffee Pudding Cake
toffee pecans, brandied toffee sauce, cinnamon streusel, toasted oat ice cream"
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About George's at the Cove
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