Grand Central Oyster Bar
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What people say
Greta Marlene August
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The Grand Central Oyster Bar, located in the iconic Grand Central Terminal in New York City, is a historic seafood restaurant and oyster bar beloved by locals and visitors alike. Since opening its doors in 1913, the Oyster Bar has been serving up some of the freshest seafood in the city in a timeless setting that evokes the glamour of old New York.
Housed beneath the vaulted ceilings of Grand Central Terminal, the Oyster Bar's elegant dining room features rows of gleaming marble counters where diners can enjoy an impressive selection of oysters sourced from both coasts of the United States. In addition to its renowned oyster offerings, the restaurant's menu showcases a variety of seafood dishes, including clam chowder, lobster bisque, and pan-seared fish fillets, all prepared with the utmost care and attention to detail.
The Oyster Bar's bustling atmosphere and bustling atmosphere, combined with its impeccable service, make it a favorite spot for both casual lunches and special occasions.
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Die Grand Central Oyster Bar, die sich im ikonischen Grand Central Terminal in New York City befindet, ist ein historisches Fischrestaurant und eine Austernbar, die sowohl von Einheimischen als auch von Besuchern gleichermaßen geliebt wird. Seit der Eröffnung im Jahr 1913 serviert die Oyster Bar einige der frischesten Meeresfrüchte der Stadt in einem zeitlosen Ambiente, das den Glamour des alten New Yorks heraufbeschwört.
Unter den gewölbten Decken des Grand Central Terminal befindet sich der elegante Speisesaal der Oyster Bar mit Reihen von glänzenden Marmortheken, an denen die Gäste eine beeindruckende Auswahl an Austern aus beiden Küsten der Vereinigten Staaten genießen können. Neben den renommierten Austernangeboten zeigt die Speisekarte des Restaurants eine Vielzahl von Meeresfrüchtegerichten, darunter Muschelsuppe, Hummerbisque und gebratene Fischfilets, die alle mit größter Sorgfalt und Liebe zum Detail zubereitet werden.
Die geschäftige Atmosphäre und das geschäftige Treiben der Oyster Bar, kombiniert mit ihrem tadellosen Service, machen sie zu einem beliebten Ort sowohl für ungezwungene Mittagessen als auch für besondere Anlässe."
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"Grand Central Oyster Bar has occupied the subterranean space in Grand Central Station since 1913. The dramatic dining room, with its vaulted, tiled ceilings is one of the main attractions here. The bar is the best seat for sampling among 25 varieties of seafood, from a menu of raw oysters, stews, pan roasts, sandwiches, and more. Note new hours mean it’s closed Saturday and Sunday."
Rob Jelinski
"Oyster Bar anyone?! Rest from your urban exploring in style! *This location has also been seen in films"
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