Quán Chè Hé

"Fancy something sweet for a chilly night? Let's try some Vietnamese desserts aka Chè I've been here multiple times. I'm not a sweet tooth but there are 3 reasons I fond of this place: 1. Very less sweet. Their highlights: Grilled banana desserts which is cooked in coconut milk; Mungbean mochi ball with ginger-based syrup and healthy seasame topping. 2. This shop is only known by local and it's been running in 2 generations. A lot of locals and monks visit this place. 3. Cost effective: 8-16k/ bowl. What else do you ask for? Minus points: 1. Always always finishes very early before 8:30pm especially the 2 highlights I recommended. 2. Limited parking slots. The street is always busy and only 4-5 scooters can park humbly in front of their shop."