Sweet Rabbit Bakery

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What people say

" Sweet Rabbit Bakery rests on an unassuming corner in Roscoe Village that should not be overlooked. Everything is made in-house from scratch, including breads like babka and challah, in addition to specialty pastries. The “sweetest” treat though is the sourdough loaves: the perfect balance between a crisp crust and pillowy interior that’s a dream come true for any bread-lover. Andrew Cheng, the owner and chef, has been working in professional kitchens for about 12 years and specializes in technical baking. "

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About Sweet Rabbit Bakery

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