Osteria Della Mattonella

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What people say

Chelsea Papa
"This small Family-run spot in the Spanish Quarter serves home-cooked staples in a historic space decorated with majolica tiles. Get the"Genovese" pasta made with meat and onions, spaghetti alla puttanesca, baby squid, and don't skip the antipasti! "
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"Robust Neapolitan home cooking at a long-standing tavern lined with bottles & colorful tiles."

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